Participating Restaurants

Shellfish Showcase 

January 7th – 25th, 2018, Sunday – Thursday (Friday and Saturday excluded)

Dinners available at all locations. Lunch at select locations. Brunch is excluded.

Diners and chefs alike have expressed an interest in exploring the bounty of the Pacific Northwest, and we’re excited to answer with a creative line-up of seasonal events showcasing what’s fresh and local throughout the year. Our first event will focus on local shellfish! Chefs can create dishes driven by what’s local and inspiring while diners will be intrigued to seek out new restaurants and check in with their old favorites to try new shellfish dishes!

Each restaurant will showcase four shellfish items on their shellfish showcase menu. A minimum of two of the options are entrees. A customer may choose to order just one item from your selection of four choices, or they may order more.

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