SEATTLE RESTAURANT WEEK AND DINE AROUND SEATTLE 

Two biannual celebrations of Seattle-area cuisine, have unified into one premier dining promotion flying under the Seattle Restaurant Week banner.

Bringing together Seattle Restaurant Week and Dine Around Seattle allows us to provide not only the best regional prix fixe dining event for our local foodies and acclaimed chefs, but also to introduce a creative line-up of seasonal events showcasing what’s fresh and local throughout the year!

 

SEASONAL SHOWCASE

Pacific Albacore Tuna & Heirloom Tomatoes

August 5  – 23rd, 2018, Sunday – Thursday (Friday and Saturday excluded)

A culinary celebration of the Pacific Northwest!

Each restaurant will showcase four Pacific albacore tuna and heirloom tomato items on their showcase menu. A minimum of two of the options are entrees. A customer may choose to order just one item from your selection of four choices, or they may order more. Dinner available at all locations. Lunch at select locations. Brunch is excluded.

 

2018 CONFIRMED EVENT DATES

Pacific Albacore Tuna & Heirloom Tomatoes Seasonal Event: August 5 – 23, 2018 (Sunday – Thursdays)

Seattle Restaurant Week Fall Event: October 21, 2018 – November 8, 2018 (Sunday – Thursdays)