Anchovies & Olives

Anchovies & Olives celebrates the delicious foods of the ocean. We are an Italian-inspired seafood and pasta joint that likes to innovate with ingredients sourced near and far. Oysters, crudos, pastas and whole fish make up a menu designed for sharing.

1550 15th Ave
Seattle, WA 98122

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Dine Around Seattle Hours:

Sunday - Thursdays 5 - 11 pm

The below menu represents items served during the March 2017 event.
Please check back in the fall for updated Nov 2017 menus.


Anchovies & Olives is serving three courses for a fixed priced of $33.

First Course

For the Table: all items served to all guests
Hamachi crudo
avocado, fresno chili, lime

Charred broccoli
anchovy,chili, lime

Smoked fish crostini
pickled onion

Carrot soup
creme fraiche

Second Course

Anchovy, chili, mint, pangrattato

House ragu, brown butter, oregano, pecorino

Albacore Tuna
wild mushrooms, charred onion, turnips

Third Course

ginger, poached rhubard

Amaretto Chocolate Cake
vanilla anglaose, candied almonds, buttermilk panna

Seasonal sorbetto
anise shortbread cookie

Up-sell Items

3 Oysters and a Glass of Prosecco add on $15

Anchovies & Olives is proud to work with the following local farms and producers:

Fishing Vessel St. Jude's
Foraged and Found Edibles