Barolo Ristorante

Located in downtown Seattle, Barolo offers a mix of timeless northern Italian dishes crafted with a contemporary presentation, using quality natural and organic meats and ingredients, many from the Pacific Northwest. Barolo’s Italian style is represented by warm glass chandeliers over a large communal table and an abundance of flickering candlelight.

1940 Westlake Ave.
Seattle, WA, 98101

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206.770.9000

www.baroloseattle.com

Dine Around Seattle Hours:

Lunch:
Sunday - Thursday 11:30am - 3pm

Dinner:
Sunday - Thursday 4:30 - 10:30pm

 

 

APPETIZER

Polipo Grigliato
Grilled pacific octopus

Minestra di Nappo
Organic kale puree’ soup. Ricotta salata

Rughetta e Treviso
Rucola and Treviso salad, anchovies, parmigiano

 

ENTREE

Gnocchi all’Aragosta
Maine lobster gnocchi

Pesce Fresco
Neah bay blackmouth king salmon

Nodino di Vitello
Braised natural, hormone and antibiotics-free veal, rosemary, organic peas

 

DESSERT

Cannoli

Bread Pudding

Chocolate Tortino

1st

Minestra di Nappo
Organic kale puree’ soup. Ricotta salata

 

2nd

Barbabietole
Beet carpaccio, sea salt, evoo, goat cheese

Insalata di Rughetta e Treviso
Rucola and Treviso salad. Parmigiano

Calamari ai Cavolfiori
Calamari with cauliflower

 

3rd

Pesce Fresco
Neah bay blackmouth king salmon

Polpettone
Natural beef and veal meatloaf. Diavola sauce

Pasta al Ceppo con Funghi
Ceppo pasta, local hedge hogs mushrooms, spinach