The Dunbar Room

With the Dunbar Room, Hotel Sorrento has created a relaxed, refined environment in a bright but cozy space reminiscent of a Parisian train-station bistro or midtown Manhattan café. As the bustle of the hotel carries on outside, the Dunbar remains a sanctuary, relaxed in attitude but attentive in service. Our Italian-inspired menu features the freshest Northwest seafood pulled from the Puget Sound and the Pacific, local beef and sustainably raised pork and poultry, and produce sourced from farms across Washington State.

900 Madison St.
Seattle, WA, 98104

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206.343.6156

hotelsorrento.com/food-drink#dunbar-room

Dine Around Seattle Hours:

Dinner:
Sunday 2 - 10 pm
Monday - Thursday 5 - 10 pm

SHELLFISH SHOWCASE DISH OPTIONS
Customers may choose to order just one item from the Shellfish Showcase dish options or they may order more.

Dish One
Local Oysters on the Half Shell - served with anisette mignonette $13

Dish Two
Mussels Cioppino – spiced tomato broth, grilled rustic bread $13

Dish Three
Duck Duck Geoduck….Paella – seared duck breast, duck sausage, saffron, tomato, roasted squash, and rice $30

Dish Four
Harissa Oysters Frito Misto – fingerling fries, spicy aioli, grapefruit, pomegranate, frisee, salad citrus vinaigrette $24

The Dunbar Room is proud to work with the following local farms and producers:

Taylor Shellfish