Mkt.

Mkt. gets its name from Meridian, which was the traditional name for the neighborhood; the historic Keystone Building it’s housed in; and Tangletown, as the area is now known. With just 28 seats, Mkt. is an intimate space serving thoughtful, contemporary American fare with a dedication to Northwest products

2108 N 55th Street
Seattle, WA 98103

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206.812.1580

www.ethanstowellrestaurants.com/locations/mkt/

Dine Around Seattle Hours:

Dinner:
Sunday - Thursday 5 - 10 pm

Mkt. is serving three courses for a fixed priced of $33.

 

First Course

For the Table: all items served to all guests
-Grilled Green Beans- Fine Herbs, Sea Salt, Lemon
-Fry Bread- Olsen Farm Whipped Lardo, Greenlake Honey
-Nash’s Beet Salad- Chermoula, Walnut Chèvre
-St. Jude’s Albacore Tuna Salad- Nicoise Olives, Cured Hen Egg, Heirloom Tomatoes

 

Second Course

Nettle Ravioli
Pecorino, Green Garlic Brodo

Seared Sea Scallops
Corona Beans, Sauce Vierge

Grilled Wagyu Teres Major
Fingerling Potatoes, Red Wine Reduction

 

Third Course

Amaretto Chocolate Cake
Vanilla Anglaise, Candied Almonds

Buttermilk Panna Cotta
Ginger-Poached Rhubarb

Seasonal Sorbetto
Anise Shortbread Cookie

 

Mkt. is proud to work with the following local farms and producers:

Forged and Found Edibles
Nash’s Farm
Olsen Farm
Seattle Urban Honey