A contemporary, NW centric, wood fired kitchen in the heart of Seattle’s Belltown neighborhood.

2107 3rd Avenue
Seattle, WA 98121

View Map »



Dine Around Seattle Hours:

Sunday – Thursday 4 – 10 pm

The below menu represents items served during the March 2017 event.
Please check back in the fall for updated Nov 2017 menus.


Orfeo is serving three items, one from each offering, for a fixed priced of $44.


Offering One

Alaskan Spot Prawn Crudo
sunflower seed pesto, pickled onions, miners lettuce, Kennebec potato chips

Mediterranean Mussels Roasted Over the Coals
preserved lemon, garlic, rosemary, toasted bruschetta

Winter Chicory & Beet Salad
pecorino romano, blood oranges, rice wine vinaigrette


Offering Two

Olive Crusted Alaskan Ling Cod
olive emulsion, skordilia, pesto

Grilled Washington Lamb Chops
pickled mustard seed glaze, roasted radish & cauliflower, sage ~ brown butter demi

House Made Fettuccine Alla Primavera
spring vegetables, wild watercress, parmigiano reggiano


Offering Three

Goat Cheese Cheesecake
rhubarb & dried cherry compote

Meyer Lemon Tiramisu
lemoncello, candied lemon peel, mascarpone crème

crumbled biscotti, olympic mountain vanilla ice cream, shaved white chocolate


Drink and Dine Out with OOLA Distillery – $11 per drink

OOLA Gin, OOLA Vodka, Cointreau, Lilet, Orange Juice, Splash Lemon Juice

ORFEO is proud to work with the following local farms and producers:

Taylor Shellfish
Newaukum Valley Farms
Richter Farms
Foraged and Found
Olympic Mountain Ice Cream