Poppy is a lively modern restaurant on the North end of Capitol Hill. We feature thalis, platters of many small dishes served at once to each guest. Our thali menu changes often, featuring local seasonal ingredients, fresh herbs from our own garden, and spices from around the world. We also offer many vegetarian and gluten-free options, creative cocktails, and highly-acclaimed desserts.

622 Broadway E
Seattle, WA 98102

View Map »



Dine Around Seattle Hours:

Sunday - Thursday 5:30 - 10 pm

The below menu represents items served during the March 2017 event.
Please check back in the fall for updated Nov 2017 menus.


Poppy is serving three items, one from each offering, for a fixed priced of $33.


Offering One

Green garlic goat-cheese flan
with grilled chicories and crisp shallots

Gorgonzola toasts
with black caramel pears and chestnuts

Lightly fried mussels
with dill and celery

Herbed rabbit sausage
with glazed tart cherries and grilled polenta


Offering Two

Coconut braised pork shoulder
with black rice, daikon, and crisp burdock

Nettle agnolotti
with maitake mushrooms

Lavender crusted duck leg
with rhubarb sauce


Offering Three

Buttermilk lime panna cotta
with rhubarb

Shaker lemon tart
with coconut yogurt and caramelized satsumas

Burnt marshmallow ice cream in a whoopie style

Chocolate malt sundae

Poppy is proud to work with the following local farms and producers:

Foraged and Found
Local Roots
Willowood Farm
Nikky Farms
Holmquist Hazelnut Orchards
Tonnemaker Farms
King’s Garden
Yarmuth Farm
Poppy Herb Garden