TRACE

TRACE restaurant and bar, lead by Chef de Cuisine, Steven Ariel, is a must-try for foodies, where a “localist” focus means a menu filled with contemporary, inventive dishes using regional specialties, including farm fresh produce, sustainably caught seafood and a curated sake menu at our sleek sushi bar. TRACE offers dynamic hand-crafted cocktails and liquor from regional distilleries.

1112 4th Ave.
Seattle, WA, 98101

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206.264.6060

www.traceseattle.com

Dine Around Seattle Hours:

Lunch:
11am - 2pm Monday - Thursday

Dinner:
5 - 10pm Monday - Thursday

APPETIZER

Butternut Squash Soup
nutmeg & fried sage

Green Apple & Celery Root Salad
golden raisin vinaigrette

Seared Albacore Sashimi
sweet onion salad, feta cheese, & ponzu

 

ENTRÉE

Lemongrass Grilled Pork Chop
fall succotash, natural jus

Kabocha Pumpkin Risotto
topped with a soft cooked, organic egg, vegetable demi-glace

Choice of (4pc) Sushi Roll:
Vegetable, spicy tuna, or TRACE roll
miso soup & seaweed salad

 

DESSERT

Quince & Cranberry Cobbler
vanilla gelato

Spiced Caramel Apple Cake
maple semifreddo

Pumpkin Mascarpone Trifle
pecan crunch

 

APPETIZER

Butternut Squash Soup
nutmeg & fried sage

Green Apple & Celery Root Salad
golden raisin vinaigrette

Miso Ramen
pork, baby bok choy, chili oil

 

ENTREE

Pineapple BBQ Chicken Burger
hand cut fries

Chirashi Sushi & Salad
“open-faced”

Kabocha Pumpkin Risotto
topped with a soft cooked, organic egg, vegetable demi-glace

 

DESSERT

Quince & Cranberry Cobbler
vanilla gelato

Spiced Caramel Apple Cake
maple semifreddo

Pumpkin Mascarpone Trifle
pecan crunch

 

 

TRACE is proud to work with the following local farms and producers:

Draper Valley Farms, Mount Vernon, WA
Kurtwood Farm, Vashon Island, WA
Willie’s Greens Organic Farm, Monroe, WA
Double R Ranch, Okanagan, WA
Taylor Shellfish Farms, Shelton, WA