Volterra

Volterra features the bold-flavored, Tuscan-inspired menu of Chef Don Curtiss showcasing his innovative style applied to the bountiful harvest of the Pacific Northwest. Seasonal Tuscan specialties –truffles, squash blossoms, and fresh porcini mushrooms are featured throughout the year. Our extensive wine list features primarily Italian and Northwest wines.

121 Kirkland Ave.
Kirkland, WA, 98033

View Map »

425.202.7201

www.volterrakirkland.com

Dine Around Seattle Hours:

Dinner:
Sunday 5 - 9pm
Monday - Thursday 5 - 10pm

SUMMER SEASONAL:  AUGUST 5 – 23, 2018
Pacific Albacore Tuna and Heirloom Tomatoes

Menus will be posted in mid-July. In the meantime, we encourage you to head out and enjoy your favorite local restaurants serving up locally sourced ingredients!

Volterra is proud to work with the following local farms and producers:

Foraged and Found Edibles, Seattle
Anderson Valley Ranch, OR
D’Ambrosio Gelato, Seattle, WA
Stiebr Farms, Yelm
Sea Breeze Farms, Vashon
Taylor Shellfish Farms, Shelton, WA