Frank’s Oyster House & Champagne Parlor

It was Frank Duffin, her maternal grandfather, who introduced co-owner Sarah Penn to the reliable pleasures of dining out at Boston area eateries. Frank’s Oyster House & Champagne parlor is a fresh take on the hospitality and warmth remembered from those adventures.

2616 NE 55th
Seattle, WA 98105

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206-525-0220

www.franksoysterhouse.com

Dine Around Seattle Hours:

Dinner:
Tuesday - Thursday 5 - 11 pm

SHELLFISH SHOWCASE DISH OPTIONS
Customers may choose to order just one item from the Shellfish Showcase dish options or they may order more.

Dish One
Cornmeal fried oysters
Carolina slaw, sweet & spicy pickles. $13

Dish Two
Baked oysters bingo
spinach & parmesan aioli. $17

Dish Three
Mini maine lobster rolls. $18.50

Dish Four
Clams & house chorizo
mama lil’s pickled peppers, grilled baguette. $21