Luc is a French-American café and bar named after the The Chef in the Hat’s father, Luc Rautureau. Located at the intersection of Madison Street and 28th Avenue in the heart of Seattle’s Madison Valley, Luc is a neighborhood spot with heartwarming food, fresh cocktails and a well-selected wine list including our own blend, Luc.

2800 E Madison
Seattle, WA 98112

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Dine Around Seattle Hours:

Sunday - Thursday 4:30 - 9 pm

Customers may choose to order just one item from the Shellfish Showcase dish options or they may order more.

Dish One
1/2 Dozen Spencer Cove Oysters, Champagne Mignonette. $17.50

Dish Two
Moroccan Spiced Geoduck, Spinach Pancake, Harissa Beurre Blanc. $14

Dish Three
Moules Frites. Black mussels, house made pork sausage, crème fraiche, sauce normande, crostini. $26

Dish Four
Manila Clams, Linguine, Niçoise olives, preserved lemon, capers, tomato, parmesan. $24

Luc is proud to work with the following local farms and producers:

Capitol Oyster Farm
Kamilche Sea Farm, Shelton WA